"These were really easy to make and my kids LOVE them!"
Tuesday, July 6, 2021
How do we like our pork chops? All the ways! But this week, we're making them with a sweet apple cider glaze, a crispy Parmesan crust and a rich, tangy barbecue sauce. Which tasty version will you make? | 10 Casseroles Loaded with Fresh Summer Veggies | Our Most Popular Chicken Dinners | | | | | Trademarks referred to herein are the properties of their respective owner. | | | © General Mills Pillsbury Newsletter Attn: Consumer Services-JFB Number One General Mills Blvd. P.O. Box 9452 Minneapolis, MN 55440, USA | | | | |
posted by Porter Lyndon at 8:17 AM

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